Join Alex and Marty cooking on the fire pit with chooks on chains, teamed with heaps of spring greens, Hawkesbury squid with young garlic and the best baked cheesecake for dessert. Matching NSW Wines, yum!
Join Alex, Gio and Marty for an Italian feast of Pasta, a Brescia style Meat fest and a great tasting of Italian Wines.
Join Christine, John and Marty for a feast of fish from the Hawkesbury and NSW with matching wines from Ross Hill Wines in Orange
Each Winter Martin joins forces with well-respected city chefs to collaborate on a menu using seasonal produce, to create Cooks Co-Op Food Experiences in the Event Shed. The result is a dining experience like no other – incredible food, an amazing location, served up in a very chic Tin Shed.