We are excited to announce that the Cooks Co-Op will be partnering with Tizzana Winery, Ebenezer for a series of exclusive and intimate Saturday evening dinners and Sunday long lunches, showcasing the best of Hawkesbury Produce.
Tizzana Winery is one of the Hawkesbury’s Hidden Gems, with a wine-making history dating back to the late 1800’s with roots in Tuscany. Set in a gorgeous sandstone building on the river and producing over 12 varieties of local Hawkesbury Wines, we couldn’t have found a better location to surprise you with.
This series is for a limited time with very limited numbers, so we expect events will sell out fast.
Intimate Saturday evening communal dinners.
These are licensed events, with a selection of great Tizzana and Local NSW wine, beer and cider available for purchase (BYO not available at Tizzana)
$88pp includes arrival snacks, shared style mains and dessert.
Saturday July 6th Middle Eastern
Saturday July 13th Wood-fired Feast
Saturday July 20th Italian
Saturday July 27th Italian
Long Table Lunches
Spend your Sunday afternoon with Martin Boetz, enjoying a long and luxurious four-course feast with matched Tizzana and NSW Wines selected by Lisa McGuigan.
$150pp includes four courses, matched wine and live music.
Sunday July 14th Wood-Fired Feast
We’re thrilled to welcome four of our favourite Sydney Chefs for a intimate afternoon by the vineyards.
$185pp includes four courses with matched Tizzana and NSW Wines.
Sunday July 7th Jacqui Challinor (Nomad)
Sunday July 21st Alessandro Pavoni (Ormeggio)
Sunday July 28th Giovanni Pilu (Pilu)